Ingredients
Dal - 100 gms
Turmeric powder
Half raw mango - cut in pieces
2-3 tomatoes - small
Green chilli - 4
Put in cooker, and give one whistle.
After opening, put cut drumstick and let it cook for 5-8 minutes. Add salt at this time.
Meanwhile, prepare coconut paste
3 tablespoon coconut
1 Green chilli (optional)
little water
After drumstick cooks, add coconut paste, and just when it boils, turn it off.
Then add Tadka.
(Same recipe - ash gourd - this is put along with dal and mango for one whistle, yellow cucumber)
